Subscribe
Sign in
Home
Notes
Sake 101
Wine×Asian Pairing
Interview
About
Wine
Latest
Top
Discussions
Fusion Confusion? Italian Reds Meet Nikkei Peruvian Spice
A deep dive into Nikkei flavors, capsaicin chemistry, and rule-breaking wine moments
May 2
•
Kazumi
5
Share this post
Pairing the World: Wine, Sake, and More
Fusion Confusion? Italian Reds Meet Nikkei Peruvian Spice
Copy link
Facebook
Email
Notes
More
Is Green a Flaw? Rethinking Cabernet Sauvignon with Qingjiao Rousi
A deep dive into Methoxypyrazines, cultural context, and strategic food pairing with Cabernet Sauvignon.
Apr 18
•
Kazumi
2
Share this post
Pairing the World: Wine, Sake, and More
Is Green a Flaw? Rethinking Cabernet Sauvignon with Qingjiao Rousi
Copy link
Facebook
Email
Notes
More
4
Red Wine with Fish? Yes, But Not Just Any Red
What Burgundy taught me about pairing red wine with seafood (and the science that backs it up).
Apr 11
•
Kazumi
2
Share this post
Pairing the World: Wine, Sake, and More
Red Wine with Fish? Yes, But Not Just Any Red
Copy link
Facebook
Email
Notes
More
The Pepper Puzzle: Grüner Veltliner, Rotundone & Thai Green Curry
The Science Behind Why Some Grüners Smell Like Pepper—and Some Don’t
Apr 4
•
Kazumi
5
Share this post
Pairing the World: Wine, Sake, and More
The Pepper Puzzle: Grüner Veltliner, Rotundone & Thai Green Curry
Copy link
Facebook
Email
Notes
More
1
Umami, Sweetness, and Smoke: Why Takoyaki Works Surprisingly Well with Pinot Noir
How a street snack from Osaka turned into my favorite wine pairing surprise
Mar 28
•
Kazumi
6
Share this post
Pairing the World: Wine, Sake, and More
Umami, Sweetness, and Smoke: Why Takoyaki Works Surprisingly Well with Pinot Noir
Copy link
Facebook
Email
Notes
More
2
When Instant Ramen Meets Fine Wine: A 15-Minute Transformation
Khao Soi, Thailand’s Golden Bowl & Condrieu, France’s Liquid Treasure
Mar 7
•
Kazumi
6
Share this post
Pairing the World: Wine, Sake, and More
When Instant Ramen Meets Fine Wine: A 15-Minute Transformation
Copy link
Facebook
Email
Notes
More
2
This Week’s Best Pairing: Aged German GG Riesling & Singapore-Style Chicken Rice
When Fragrance Meets Aged Complexity – A Harmonious Dance of Flavors
Feb 28
•
Kazumi
3
Share this post
Pairing the World: Wine, Sake, and More
This Week’s Best Pairing: Aged German GG Riesling & Singapore-Style Chicken Rice
Copy link
Facebook
Email
Notes
More
1
Exploring Japanese Wine: A Rare Treasure Worth Discovering
An in-depth look at unique Japanese wines, featuring tasting notes from a GUBI GUBI wine tasting in Amsterdam.
Feb 22
•
Kazumi
3
Share this post
Pairing the World: Wine, Sake, and More
Exploring Japanese Wine: A Rare Treasure Worth Discovering
Copy link
Facebook
Email
Notes
More
5
Inside Steirereck in Vienna: A Michelin Three-Star Dining Experience
Exploring Food and Wine Pairing Through an Inspiring Dining Experience
Feb 19
•
Kazumi
3
Share this post
Pairing the World: Wine, Sake, and More
Inside Steirereck in Vienna: A Michelin Three-Star Dining Experience
Copy link
Facebook
Email
Notes
More
3
Enhancing Gyoza (Japanese Dumplings) with Wine: A Passionate Pairing Guide
Discovering harmonious wine pairing ideas with five examples
Feb 3
•
Kazumi
5
Share this post
Pairing the World: Wine, Sake, and More
Enhancing Gyoza (Japanese Dumplings) with Wine: A Passionate Pairing Guide
Copy link
Facebook
Email
Notes
More
3
Sipping Through My Favs: Marcel Lapierre 2022
Sharing the bottles I loved the most and enjoyed just yesterday🍷
Jan 30
•
Kazumi
2
Share this post
Pairing the World: Wine, Sake, and More
Sipping Through My Favs: Marcel Lapierre 2022
Copy link
Facebook
Email
Notes
More
2
Exploring the Fascinating World of DO Bierzo Wines
Discover the unique flavors and rich heritage of Spain’s hidden gem.
Jan 28
•
Kazumi
5
Share this post
Pairing the World: Wine, Sake, and More
Exploring the Fascinating World of DO Bierzo Wines
Copy link
Facebook
Email
Notes
More
7
Share
Copy link
Facebook
Email
Notes
More
This site requires JavaScript to run correctly. Please
turn on JavaScript
or unblock scripts